About Chopstix Asian Kitchen

Chopstix Asian Kitchen is a second-generation, family-run restaurant located in northern St. Louis County, Missouri. Ownership is made of sisters Laura, Christina and Salina O'Brien, as well as Salina's husband Louis Erby and Christina’s husband Devon Burk. They have been in business for over three years and have more than 20 years of restaurant industry experience. At Chopstix, their goal is to provide our customers with delicious authentic Chinese food and superior customer service in a unique dining environment.

Our Family and Heritage
Laura, Salina and Christina were raised in a restaurant-owning family. The sisters grew up each learning a different aspect of the business at the restaurants run by their mother Alice and aunt Sina. One of the family restaurants, Chu's China Gate, was among the first Chinese restaurants in University City. To this day, Chopstix counts among its regular customers some of the old, loyal employees from Chu's.

After coming to adulthood and moving in different directions away from the restaurant business, 2008 seemed like the perfect time and opportunity to rekindle the old business. The sisters brought back together their varying talents to open Chopstix in April of 2008.

Special Dietary Needs
Chopstix Asian Kitchen is proud to be able to offer some of the freshest and healthiest meal options in town. Their produce and meats are purchased from locally owned businesses and they make every effort to meet their customer’s dietary needs. Because nothing is cooked until the order is taken, they can customize your meal whether you require a low sodium, low fat, low carb or low calorie diet. They are also proud to announce that they offer several gluten free items on their menu. Please be sure to discuss your needs before you order or feel free to call ahead.